Today's Date Jan/07/2009
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Pasquale's Lunch Specials

Served Monday through Friday from 11 AM - 3 PM
Full Menu is served all day.
Stuffed Shells
Macaroni shells stuffed with seasoned ricotta cheese and topped with sauce 7.49
Crabmeat Alfredo
Tender snow crab sauteed in butter, cream and parmesan cheese sauce, served over linguine 9.99
Ravioli
Delicately filled with seasoned ricotta cheese and topped with sauce 6.99
Veal Parmigiana
Tender veal cutlets lightly breaded, topped with tomato sauce and a blanket of mozzarella cheese. Served with a side of pasta 9.49
Pasta Broccoli
Broccoli and penne pasta in 100% olive oil, garlic, basil and Parmesan cheese 6.99
Shrimp Alfredo
Tender shrimp sauteed in butter, cream and Parmesan cheese served over fettuccine 8.99

Baked Penne
Penne pasta topped with our own homemade sauce, smothered with mozzarella cheese and baked to perfection 6.99

Shrimp Scampi
Tender shrimp sauteed with garlic, butter, and a hint of lemon, served over angel hair 9.49
Baked Manicotti
Flat macaroni rolled abd stuffed with ricotta cheese, topped sauce and mozzarella 7.49
Chicken Parmigiana
Lightly breaded chicken breast, topped with tomato sauce and mozzarella cheese, served with a side of pasta 7.99
Fettuccine Alfredo
Fettuccine tossed with butter, cream and Parmesan cheese sauce 7.49
Cup of Soup and Chef Salad
Choice of soup and chef salad 5.99
Pasta Chicken with Spinach
Penne pasta, chicken, spinach and feta cheese tossed in 100% olive oil, garlic, basil and Parmesan cheese 8.49
Half-Sub and Soup
Choice of ham, turkey or assorted accompanied with a cup of soup 5.99
Ravioli with Crab
Delicately filled with seasoned ricotta cheese and topped with tender snow crab and a bell pepper cream sauce 9.99
Italian Melt
A combination of ham, salami, pepperoni and provolone cheese on a panini bread. Served with fries and a side of sauce 8.49
Photos of food are for demonstration purposes only and do NOT necessarily represent Pasquale's unique dish.
All prices subject to change. All prices subjected to sales tax.
Photos of food are for demonstration purposes only and do NOT necessarily represent Pasquale's unique dish.